Thursday, March 31, 2011

Dinner Success!


Pork chops (a variation on this recipe) covered in carmelized onions and mushrooms and gravy served with a side of roasted broccoli and garlic topped with a sprinkling of parmesan curls.

1 comment:

Amanda @ Bits & Pieces said...

That looks delicious! I have just printed both off for introduction into our dinner rotation sometime soon.