Thursday, March 31, 2011

Dinner Success!


Pork chops (a variation on this recipe) covered in carmelized onions and mushrooms and gravy served with a side of roasted broccoli and garlic topped with a sprinkling of parmesan curls.
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1 comment:

Amanda said...

That looks delicious! I have just printed both off for introduction into our dinner rotation sometime soon.

April 1, 2011 at 1:40 AM

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